Friday, October 22, 2010

New Cooking Experiences

Nothing goes together better than cool weather and warm foods. As some of you might know, cooking is not one of my many talents, but I am trying to fix that. I decided it was time to move out of my comfort zone of mac n cheese and chicken and rice. So this week I made Chili. It turned out so well and it fed us for 3 days. So if you're looking for something to warm your spirits this fall you should try this.


Brown 1 lb. ground beef. Make sure pieces are fairly small.
While beef is browning chop 1/2 cup onion.



In a pot combine...
1 14 oz. can tomato sauce
1 14 oz. can kidney beans with liquid
1 14 oz. can pinto beans with liquid
1/4 cup diced green chilies (I just bought a small can)
1 can diced tomatoes
1 tsp. Cumin
2 Tbsp Chili Powder
1 cup water
1/2 cup onions
Salt and Pepper
Simmer for 2-3 hours
Then Enjoy! I like to add cheese, sour cream and eat it with chips. My husband loved it, and it's so easy. This cooking thing is a breeze!
My next endeavor is potato chowder. Complete with bacon and broccoli.

Sunday, October 10, 2010

One Year Ago...

One year ago today I married my best friend! I couldn't have designed a better man for me. He knows what I'm thinking before I do. He knows when I'm feeling down even if I don't say anything and most importantly.. he puts up with all my womanly craziness.

I love you dear! Thanks for the first of many great years!